Gur Walay Chawal Daig

Price range: ₨ 9,000 through ₨ 21,600

KABAB PURI MENU

Price range: ₨ 770 through ₨ 231,000

Katta Korma Daig

Price range: ₨ 12,000 through ₨ 34,200

Kheer

Price range: ₨ 10,800 through ₨ 39,200

Lab e Shireen

Price range: ₨ 12,500 through ₨ 50,000

LIVE HALWA PURI

Price range: ₨ 13,200 through ₨ 55,000

SOLD OUT

LIVE PATHORA SETUP

Price range: ₨ 10,800 through ₨ 45,000

MACRONI SALAD

Price range: ₨ 3,300 through ₨ 110,000

Matanjan (vvip zarda)

Price range: ₨ 9,000 through ₨ 21,600