Chicken Yakhani Pulao Daig
ITEM | SERVING | PRICE (RS) |
---|---|---|
5 KG Chicken + 5 KG Rice | (20-25) | 9850 |
6 KG Chicken + 6 KG Rice | (25-30) | 11500 |
7 KG Chicken + 7 KG Rice | (30-35) | 13550 |
8 KG Chicken + 8 KG Rice | (35-40) | 15000 |
10 KG Chicken + 10 KG Rice | (40-45) | 18500 |
12 KG Chicken + 12 KG Rice | (45-50) | 22200 |
Standard Delivery (Signed for) | Delivered within 3-5 working days |
Express Delivery (Standard Parcels) | Delivered within 1-2 working days |
Extra-Large Parcels (Signed for) | Delivered within 3-5 working days |
Furniture | Delivery usually takes place within 2 weeks. |
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If you’re looking for a delicious and authentic Pakistani dish to try, look no further than the chicken yakhani pulao daig from Chachaa Daig in Lahore. This popular restaurant is known for its flavorful and aromatic dishes, and the yakhani pulao is no exception.
Yakhani pulao is a traditional dish that originated in the Mughal era and has been a staple in Pakistani cuisine ever since. It’s a flavorful rice dish that’s made with tender pieces of meat (usually beef or chicken), fragrant spices, and herbs. The dish is slow-cooked to allow the flavors to meld together and create a delicious and aromatic meal.
At Chachaa Daig, their chicken yakhani pulao is a must-try dish. The dish is made with succulent pieces of chicken that are marinated in yogurt and spices before being slow-cooked in a large daig (a traditional pot used in Pakistani cooking). This method of cooking allows the chicken to become incredibly tender and infused with the flavors of the spices and herbs.
The rice used in the pulao is also an essential component of the dish. It’s long-grain and fragrant, and it’s cooked with the chicken and spices to create a beautiful, flavorful base for the dish. The spices used in the yakhani pulao include cumin, coriander, turmeric, and garam masala, giving the dish a warm and aromatic flavor.
What sets Chachaa Daig’s yakhani pulao apart from others is the attention to detail in the cooking process. The dish is slow-cooked for several hours, allowing the flavors to develop and intensify. This results in a dish that’s packed with flavor and aroma, making it a truly delicious and satisfying meal.
In addition to the chicken yakhani pulao, Chachaa Daig also offers a variety of other traditional Pakistani dishes, including biryani, haleem, and nihari. Each dish is made with the same attention to detail and commitment to flavor as the yakhani pulao, making Chachaa Daig a must-visit restaurant for anyone interested in trying authentic Pakistani cuisine.
In conclusion, if you’re in Lahore and looking for a flavorful and authentic Pakistani meal, be sure to check out Chachaa Daig and their chicken yakhani pulao. This dish is a perfect representation of the delicious and aromatic flavors of Pakistani cuisine and is sure to leave you satisfied and wanting more.
Additional information
SIZE | 5/5 KG, 6/6 KG, 7/7 KG, 8/8 KG, 10/10 KG, 12/12 KG |
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